For those of you on the East coast who have regular access to Bob Evans, you might wonder why someone is blogging about their eating experience at Bob Evans. Well, I'm a West coast girl who has never eaten at Bob Evans. I have only seen their sausage at the grocery store and wondered what was so special about our friend Bob Evans. I think there is a LOT special about Bob Evans.
There wasn't much special about the restaurant when we walked in, it was like your average breakfast joint. Considering that all I knew about Bob Evans before walking into this restaurant was his sausage, I wasn't surprised to see that most of the breakfast items included sausage and gravy. I ordered the Biscuit Bowl, which was a giant biscuit in the shape of a bowl loaded up with country hash browns, scrambled eggs, brown gravy, cheese and some fresh green onions on top.
It was pretty dang good! Of course it was a restaurant style meal, meaning the portion was ENORMOUS and loaded with lots of extra fat and salt. This meal gave me an idea for a new breakfast meal at our house though...I plan to try these out in muffin pans to keep the portion size to a minimum. Stay tuned!!!